Where bold flavors meet boundless creativity. Uncover the people, places, and breakthrough ideas shaping Vietnam's vibrant F&B landscape.
Explore The Programs
Flavors looks beyond recognition to the culture that drives it. From the chefs and bartenders pushing creative boundaries, to the restaurants, producers, brands, and communities defining how Vietnam eats, drinks, gathers, and evolves.
Through stories, conversations, awards, challenges, and nation-wide experiences, Flavors creates a shared space for discovery, collaboration, and cultural impact.
2026 ThemeThe identity each generation leaves behind for Vietnamese cuisine.
Vietnam's F&B industry is entering a new era of maturity. From local destinations recognized by Michelin to pioneering brands bringing Vietnamese coffee heritage and cuisine to the world, Vietnamese F&B is no longer defined by growth alone. It is setting a new global benchmark for exceptional experiences and cultural identity. That is the Flavors of Our Time — the legacy of one generation, shared, embraced and carried forward, shaping the future of Vietnamese cuisine.
A creative playground for the next generation of culinary talent, where memory, identity, and the spirit of our time converge to redefine Vietnamese cuisine.
The Rising Chefs Challenge 2026 is on a mission to discover and nurture The Makers of Our Time — young chefs with the vision, distinct voice, and drive to leave a lasting legacy.
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Flavors Conference is an annual gathering that brings together chefs, founders, operators, brands, creators, and industry experts to explore the future of Vietnam's F&B landscape.
Under the theme "Thời Vị – The Flavors of Our Time", the conference explores the evolving tastes, consumer behaviors, cultural shifts and market forces shaping the next chapter of Vietnam's F&B industry.
Flavors Awards is an annual awards platform celebrating emerging brands and talents shaping Vietnam's F&B landscape today.
This year's awards go beyond recognizing outstanding achievements to celebrate the people, ideas and movements shaping the future of Vietnam's F&B culture. Alongside its established categories, the 6th edition will introduce new awards that reflect the industry's evolving landscape and the defining flavors of our time.
Flavors Week is a city-wide, two-week culinary celebration uniting top restaurants and bars to showcase the vibrant tapestry of Vietnam's modern F&B scene.
Through handpicked experiences, exclusive content, and essential city guides, Flavors Week captures the true essence and flavor of our era.
Curious about a program, partnership, or sponsorship? Send us a note and the Flavors team will get back to you.
