#Tomatito Restaurant

With the Christmas holidays and New Years nearing, let’s visit the cozy kitchen of Tomatito with head chef Willy Trullas Monero and discover what kind of sweet or savory surprises he has for visitors during this utmost wonderful time of the year.

Hard-partying pan-Asian restaurateur, Chef Willy Moreno, who’s opened a Tomatito here in Vietnam, reveals the recipe for successful sexy Spanish cuisine.